Pack your box, order via WhatsApp, I confirm personally. Plus tastings in Cologne.
Available
Bright red fruit, gentle acidity and pure drinkability. Unfiltered, unfinished and bottled while still alive. Lands on a table and doesn't leave quietly.
Low in Stock
Dark fruit, gentle bubbles and a soft, juicy core. Light, playful and hard to stop once opened. The bottle that starts the party.
Available
Crisp acidity, citrus notes and a light, energetic flow. The aperitif that floats, just like the name says.
Available
Bottled late, released with patience. Made for everyday drinking, from midweek dinners to long weekends. Reliable, easy, and always welcome.
Available
Cherry-driven, restrained, quietly elegant. Best slightly chilled. The Pinot that doesn't take itself too seriously. Better for it.
Available
Deep color, cool fruit, lively flow. Driven by freshness, not extraction. Serve it chilled, watch it disappear.
Low in Stock
Orange peel, freshness and a mineral line. Ten days on skins. Calm, drinkable, fun, and the kind of wine that makes your sommelier look clever.
Available
Grapefruit, red berries, crisp and refreshing. Made for a second and third bottle. Summer lists love this one.
Available
Light funk, subtle grip, lively inner tension. The grape is a secret. The drinking is not. Unpolished in the best sense.
My favorite
Present without being loud. Precise without pushing. A companion that supports rather than leads, and stays until the table is cleared.
Available
White blossoms, exotic fruit and a clean mineral edge. Precise and pointed, built around lively acidity. A food-driven white that earns its place at the table.
Available
Shaped by time, not intervention. Extended lees aging brings depth and quiet tension. West-facing vineyard, west-facing ambitions. For the table that lingers.
Available
Hand-pressed on a 60-year-old basket press, aged in a single Mosel Fuder, then left alone for over a year in bottle. Slate minerality, a whisper of sweetness, and what I call "maximaler Trinkfluss." Hard to argue.
Available
Grown at the foot of a small chapel. Fine red fruit, clarity, gentle inner tension. A calm and layered Pinot Noir defined by balance and clouds.
Total production 990 bottles
Highly limited. 24h skin contact and long aging in old wood. Focused, calm, pure. The kind of bottle your best sommeliers will fight over.
Only 150 bottles left
Juicy and mineral, with a clear, flowing shape. 5h skin contact, aged in a traditional Mosel Fuder. Calm, bright and quietly radiant. Almost gone.
Taste your way through natural wine from the Mosel and Rheinhessen with me. For 5 to 15 people, about 2 to 2.5 hours.
Three wines, three special teas and a surprise. Discover how beautifully tea and natural wine play together.
€65 per personA round of five wines from the range, with stories from vineyard and cellar.
€65 per personFive selected wines with small warm dishes to go with them.
Price on requestAt my place in Cologne or at your home. Just request your preferred date via WhatsApp.
Importers, wine bars and restaurants I work with.
A short description of the partnership: which wines are on the list, how the collaboration started, what makes it work.
A short description of the partnership: which wines are on the list, how the collaboration started, what makes it work.
A short description of the partnership: which wines are on the list, how the collaboration started, what makes it work.
"Your review here. Share your experience working with JPB Winemaking."
"Your review here. Share your experience working with JPB Winemaking."
"Your review here. Share your experience working with JPB Winemaking."
Yes. Organic farming since 2017, officially EU certified since 2026 (DE-OKO-039). Low intervention winemaking, no added sulfites on most wines, unfiltered.
Call it natural wine if you like, we'll get along fine. I call it low intervention: organic farming since 2017, unfiltered, and most wines without added sulfites. Honest wine with a lot of character.
Pét-Nat stands for pétillant naturel, the oldest way to make sparkling wine. The wine goes into the bottle before fermentation has finished, so the bubbles form right there. Unfiltered, a little cloudy, full of life. Try COSMONAT, THE DARK NATTER or WOLKI.
Orange wine is white wine made like a red: the juice stays on the grape skins. The Orange Space is Pinot Blanc with ten days of skin contact. That gives it the amber color, notes of dried orange peel and a fine grip.
I ship in boxes of 3, 6 or 12 bottles. Each parcel costs €9.90, from 12 bottles shipping is free. Delivery takes 2 to 4 working days.
You send your order via WhatsApp and I confirm it personally. Then you receive an invoice and pay by bank transfer or PayPal.
Questions about wine, your order or a tasting? Write to me, fastest via WhatsApp.
Samples, prices, private label and corporate gifts are waiting in the business area.